Since 1960, in the green heart of the Piceno

Poderi dei Colli’s winery sinks its memory in the Piceno land, a place rich in colors, scents and flavors.
The Mannocchi family’s winery was born and developed in 1960 in Montalto delle Marche, in the green heart of the province of Ascoli Piceno.

Kissed by the sun, caressed by the wind

Our grapes grow in the hills of the Marche region, pampered by the heat of the sun and refreshed by the caress of the wind. The fifty hectares of the farm, mostly cultivated with vineyards, are immersed in a particular high hill microclimate.

The strong temperature range between night and day, the low humidity, the freshness of climate, the proximity of the sea and the mountainous areas influence the proper development of the vines, the growth of grapes of the highest quality and the aromatic, fruity and velvety bouquet of the resulting wine.

The Piceno offers a climate favorable to the prosperity of the vine and a breathtaking view for its visitors: olive groves, vineyards, orchards, woods and cultivated fields.

Piceno, land of light

The structure of the soil, of medium texture tending to clayey, naturally controls the production and combines with human activity, to return grapes of the highest quality. The Piceno is a land of light, sun and pleasant breezes where the physical, biological and human factors of the territory reach the optimal state. Passion is a great strength, noticeable in the accurate organic cultivation and in the enthusiastic cultivation of native vineyards, great heritage of the Marche region.
This is where a fine wine with high quality standards is born, a combination of experience, nature and an environmentally friendly culture.

THE VINES

Passion is a great strength for Poderi dei Colli’s winery, noticeable in the accurate organic cultivation and in the enthusiastic cultivation of native vineyards, great heritage of the Marche Region and the Piceno area.

The Passerina vine is vigorous, rustic and adaptable, known since ancient times in the territory and linked to the rural tradition of cooked wine. It is today highly valued, in particular single-variety winemaking.

The Pecorino is another great rediscovery: a vine that grounds its roots in the most genuine territory, in the close links between agriculture and sheep farming. Confined for years in the restricted high-hilly and mountainous areas close to the Sibillini chain, today it is welcomed by wine connoisseurs and lovers, who appreciate in purity the characteristic acidulous notes.

Among the white berried varieties chosen by Poderi dei Colli, in addition to the beloved Passerina and Pecorino, the timeless Trebbiano and Verdicchio stand out.

Among the red berried grapes, Poderi dei Colli shows up the character of the Montepulciano with its fruity, savory and velvety taste (protagonist of the great intense reds) and the robust Sangiovese with its complex, balanced and full-bodied aromas.

And again, the international value of Merlot and Cabernet Sauvignon. 

Breeding systems chosen ad hoc, such as the Guyot and the spurred cordon, contribute to enhance the aromatic tones, letting the tastes and aromas of grapes and future wines express themselves.

WINEMAKING

With regards to winemaking, Poderi dei Colli uses three systems depending on the thickness of the berry skin and the vintage.

The first system is used for the berry skins of normal thickness (usually used for red wines). This very delicate “modus operandi” consists of taking the must from underneath and sprinkle it, keeping it always wet.

The other system, the SOFT SYSTEM, is more invasive and is used for thicker berry skins. This type of vinification allows to have a deep color of the wine.

The third system called “Ganimede” is able to accelerate fermentation times thanks to the better management of the marc cap and to maintain an optimal internal temperature homogenization. Mechanic is not used, but the product is stirred through the gases that develop with the fermentation.

When a certain pressure is reached, the bypass valves are opened, allowing to discharge all the amount of CO2 accumulated below the diaphragm. This process is mostly used for thin berry skins and when cryomacerations are to be carried out; for rose and white wines or rainy years.

Location

PODERI DEI COLLI JOINT VENTURE WITH PALMFIELD DIFFUSION INC. GROUP

In 2021, Poderi Dei Colli is very honoured to joint venture with Palmfield Diffusion Inc. Group for the rapidly growing wine market in the USA, Canada, China, Brazil, Japan, South Korea, Taiwan and ASEAN markets (ASEAN: Singapore, Vietnam, Thailand, Malaysia, Philippines, Indonesia, Cambodia, Brunei, Myanmar and Laos).

Palmfield Diffusion Inc. Group was founded in 1998 with a registered in Canada.

Palmfield Diffusion Inc. Group work with industry and government leaders for top level resource, technology and business projects worldwide. Palmfield Diffusion Inc. Group members are located in Asia, Europe and North America including investment groups like banks and private venture capitals alongside other companies. Most projects work in partnerships with its Group members and customers which includes construction, consulting, joint venturing, subcontracting, planning, and procurement projects as well as management, project/program integration, developing, investing, manufacturing, producing and purchase representatives etc. across different industries and projects.

For the past twenty years, Palmfield Diffusion inc. Group has developed certain contacts, goodwill, trust, confidence and promising long-term relations with the highest level of government apparatus, industry leaders for top level resource, technology and business projects worldwide.

2021

Location

PODERI DEI COLLI JOINT VENTURE WITH PALMFIELD DIFFUSION INC. GROUP

In 2021, Poderi Dei Colli is very honoured to joint venture with Palmfield Diffusion Inc. Group for the rapidly growing wine market in the USA, Canada, China, Brazil, Japan, South Korea, Taiwan and ASEAN markets (ASEAN: Singapore, Vietnam, Thailand, Malaysia, Philippines, Indonesia, Cambodia, Brunei, Myanmar and Laos).

Palmfield Diffusion Inc. Group was founded in 1998 with a registered in Canada.

Palmfield Diffusion Inc. Group work with industry and government leaders for top level resource, technology and business projects worldwide. Palmfield Diffusion Inc. Group members are located in Asia, Europe and North America including investment groups like banks and private venture capitals alongside other companies. Most projects work in partnerships with its Group members and customers which includes construction, consulting, joint venturing, subcontracting, planning, and procurement projects as well as management, project/program integration, developing, investing, manufacturing, producing and purchase representatives etc. across different industries and projects.

For the past twenty years, Palmfield Diffusion inc. Group has developed certain contacts, goodwill, trust, confidence and promising long-term relations with the highest level of government apparatus, industry leaders for top level resource, technology and business projects worldwide.

2021